This winter I have been making this easy creamy potato soup on repeat. This potato soup is perfectly rich, warm and creamy, full of flavors, but still keeping that amazing…
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Lunch & Main Dish
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What is more delicious than soft pillowy gnocchi with a crispy outside? A few months ago I (finally) learned how to make homemade gnocchi after MANY failed attempts. For anyone interested,…
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This recipe has been in my archive for a year already. So I have tested this vegan lentil loaf recipe many times and it’s a fool-proof delicious recipe. Exactly what…
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Are you team tofu or team tempeh? Or both? I happen to love both, but only because I know (after many failed attempts) how to prepare both. If you are…
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+Recipes how tos / useful kitchen tips Lunch & Main Dish Side & Starters Snacks & SweetEasy Pumpkin Puree from Scratch
Whether you live in Europe (like me) and it is almost impossible to buy canned pumpkin puree, or if you would like to make fresh pumpkin puree from scratch this…
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There are so many different kind of waffles around the world. There is the well-known Belgian waffle, but also the Brussels waffle, the Kempen and Liège waffle (all Belgian), the…
