Each year there is a slight confusion about cranberry sauce. ”Too much work to make yourself or just too sour!” Well, my friend you have come to the right place…
+Recipes Breakfast & Brunch Side & Starters Snacks & Sweet
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Side & Starters
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This recipe has been in my archive for a year already. So I have tested this vegan lentil loaf recipe many times and it’s a fool-proof delicious recipe. Exactly what…
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Are you team tofu or team tempeh? Or both? I happen to love both, but only because I know (after many failed attempts) how to prepare both. If you are…
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+Recipes how tos / useful kitchen tips Lunch & Main Dish Side & Starters Snacks & SweetEasy Pumpkin Puree from Scratch
Whether you live in Europe (like me) and it is almost impossible to buy canned pumpkin puree, or if you would like to make fresh pumpkin puree from scratch this…
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Once you know how easy it is to make your own vegan feta cheese, you will never look for it in the store. I actually have a hard time finding…
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This recipe is a great one for all my potato lovers here. That would be meeee!! This recipe for twice baked potatoes is versatile, easy, looks amazing and most of all…
