If you are following me longer, you may have noticed that my food photography journey started from absolute zero. After years of shooting food I wish I had focused earlier on…
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After reading the book ”Blue Zones” by Dann Buetner I learned two things: ”Ikigai” and ”Hara hachi bu” (later more on later). These are very interesting terms when it comes to a…
Lately it has been all about summer! I have been traveling a bit and really felt the summer vibes. Long warm evenings, ice creams, juices, shorts and sandals all day, road…
When it comes to (Dutch) vegan cookbooks, I have to say that there are quite a few out there. However, many vegan cookbooks are not all equally healthy and therefore not…
Do you keep eating even though you’re full? I received some emails with the question how to stop this frustrating urge to overeat. It is indeed very frustrating to know and…
