KOREAN
STRAWBERRY
MILK
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What's Coming Up
Easy
and vegan
milk recipe.
Creamy
.
Cold
and refreshing.
Fruity
.
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INGREDIENTS
fresh strawberries
plant-based milk
sugar
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Step 1.
Cut the strawberries in small chunks.
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Step 2.
Mash all strawberries or leave in some chunks.
You can mash them by hand, with an immersion blender, or in a blender
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Step 3.
Add in your sweetener of choice. This can be granulated sugar or a syrup based sweetener.
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Step 4.
Add plant-based milk of choice to your mashed strawberries, such as almond milk, coconut milk, or soy milk.
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Step 5.
Use a funnel to transfer the milk to a bottle or a jar.
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TIP
Keep it the fridge. Shake this milk well before serving. Serve as cold as you like.
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Swipe up for the full recipe or click HERE
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