Description
Sweet, sour, bright, and peachy, with the taste of whiskey, this green tea shot is the perfect cocktail for your next celebration with only 4 ingredients.
Ingredients
Scale
- 1/2 ounce (15 ml) Irish Whiskey, such as Jameson
- 1/2 ounce (15 ml) Peach Schnapps
- 1/2 ounce(15 ml) Sour Mix
- Splash of lemonade or other lemon-lime soda (use Sprite for a sweeter shot)
- 4-6 ice cubes
Instructions
- Add ice cubes.
Fill a cocktail shaker with ice cubes. - Add other ingredients.
Using a jigger or shot glass, measure 1/2 ounce (15 ml) of Jameson Irish Whiskey, Peach Schnapps, and sour mix and pour it into the cocktail shaker. - Shake.
Shake the mixture until chilled (about 5 seconds) and strain the mixture into a shot glass. - Top with sparkling soda.
Top off with a splash of lemon-lime soda or Sprite, and serve.
Equipment
Buy Now → Notes
- Don’t overshake
Shake the mixture until chilled. Shaking too long will dilate the shot as the ice cubes start to melt. - Tools
A jigger or cocktail shaker will make things easier, but it’s unnecessary. A jar with a good lid and a kitchen scale will also do the job.
Nutrition
- Serving Size: 2 shots
- Calories: 110
- Sugar: 17 g
- Sodium: 10 g
- Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 0 g
- Protein: 0.1 g
- Cholesterol: 0 g