Name: 3 Ingredient Mango Hibiscus Popsicles
Prep time: 10 min
Total time: 10 min
Cuisine: vegan
Ingredients: 300 ml boiled water / 1,5 cups freshly boiled water; 6 teaspoons chia seeds; 2 fresh mangoes; 1 hibiscus tea bag

Description

These mango hibiscus popsicles only require 3 ingredients. Easy, delicious and healthy!

Ingredients

Scale

300 ml boiled water / 1,5 cups freshly boiled water
6 teaspoons chia seeds
2 fresh mangoes
1 hibiscus tea bag

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Instructions

Start by making the tea.
Take the bag out of the tea and add in 6 teaspoons of chia seeds. Stir well and let soak for 15 minutes, or until a thick gel forms
Meanwhile cut the mangos in pieces and blend to create mango puree.
Take out yourpopsicles molds and add a layer of mango puree followed by a layer of chia hibiscus pudding. Tap the molds on the counter between each layer to remove any air bubbles. Continue until the popsicles molds are full.
Place in the freezer over night or for at least 4 hours.

Notes

You can use any leftover mango puree as an oatmeal topping, or mix chia seeds into it to make a jam!