Sweet Potato Black Bean Salsa
For this recipe I decided to combine three things that I can always find in my kitchen: beans, (sweet) potatoes
For this recipe I decided to combine three things that I can always find in my kitchen: beans, (sweet) potatoes
This lentil stew is so good that we eat it at least twice a week. So it’s about time to
It’s the season for tons of cakes, cookies, chocolate and hot drinks, but it’s also the season where I switch
Since the end of October I have started experimenting with festive holiday dishes. The winter holiday season is so much
The very first time I tried jackfruit in a savory dish was in New York. Jackfruit was already then a
Although I’m writing this recipe in my shorts and flip flops I’m pretty sure fall is here pretty soon (like
Because I love warming foods I always think that autumn and winter are my favorite months, but then summer arrives
Sometimes I just completely forget about a certain food until I rediscover it again. I currently have this with carrots.
Since I’m a controlfreak (and love to cook) I find it hard to let other people cook for me. Especially
The idea was to create a Buddha bowl…. Instead I started experimenting with what I have in my fridge and
Soups and stews are my favorite thing to make. No matter the season I can always appreciate a quick and
Easter equals eggs, ham, chocolate and butter … But it doesn’t have to be. Even without these products you can