I normally stay away from spirulina, often referred to as blue-green algae. There are a lot of great health claims attributed to the use of spirulina supplements, but spirulina is also…
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The Best Vegan Banana Bread | Fluffy | Oil-free & Nut-free
Every food blogger claims that his or her vegan banana bread is the best banana bread, right? But after experimenting many years with different recipes I can truly say this is…
The first fields growing rhubarb typically show up in late March to early April. So the best moment to harvest rhubarb is in spring and early summer. Although we can enjoy…
For years, I have been using coconut oil for my face and I use coconut for savory or sweet recipes, but coconut milk is just not an item I add to…
I’m all about easy no-knead bread recipes, such as this buckwheat bread recipe. A sweet bread recipe easily tastes more like a cake, don’t you think? But not this one. It’s…
A smoothie is nothing without a little hint of sweetness. I preferable use mostly vegetables in my green smoothie, and try to keep the fruit content low. While green smoothies are…
