The açaí bowl is probably one of the biggest food trends. It’s basically a beautiful smoothie made with frozen berries and presented in a bowl. Açaí bowls are not only very…
Browsing Tag
plantbased
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+Recipes Lunch & Main Dish SaladsRoasted Brussels sprouts sweet potato salad with crunchy almonds and pomegranates
Apparently I can’t get enough of Brussels sprouts, because although they are just out of season I still eat them out of the freezer. Today I’m sharing this super easy Brussels…
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Lately, I’m all into simple salads. I just crave salads such as this spicy cauliflower salad. They are simple, quick to make, and very nourishing. I basically look what I have…
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Sometimes I’m asked how I eat healthy vegan food when I’m traveling. Well, there are two things I always do. I bring my own food/snacks (especially if I’m traveling by plane)…
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There are people that just seem to live the ultimate vegan paradise life. Every day is a sunny day, perfect blond beach hair, incredible bohemian outfits, fresh coconuts, a perfect tan…
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Last Saturday while doing groceries I spotted the perfect size red cabbage and wondered why I actually don’t use purple- or red cabbage that often. Red cabbage has amazing health benefits…
