Whether you’re a vegan foodie or would like to reduce or eliminate dairy from your diet, you probably have heard about making your own nut milk with a nut milk bag.…
Browsing Tag
quick
Soups and stews are my favorite thing to make. No matter the season I can always appreciate a quick and simple warming bowl of food. There is something about cozying up…
When I just started out as a plant-based foodie I made this 15-minute chickpeas in tomato sauce recipe a lot. Like a couple of times per week. I was too busy…
Recently I seem to (accidentally) prepare Mexican food such as this pinto bean salad with salsa dressing. When I’m cooking without a recipe or without trying to create a new recipe,…
This weekend I will fully enjoy this delicious asparagus salad with buckwheat and radishes. Because the end of June is approaching which means that asparagus season is officially coming to an…
Nori sheets (toasted seaweed) is a wonderful sea vegetable and are best known as the dark green wrapping for sushi recipes. I have these crispy sheets always in my pantry and…
