As long as I can remember, I have always loved the holiday (season). For me this means even more cooking and baking, but also enjoying amazing food made by others, great company, family, thick sweaters, warming drinks, soups and just love everywhere.
I can safely say that ever since I was a kid food plays a big part of our holiday events and this is not any different for my husband and his family. When it comes to eating vegan plant-based food, I have to say I’m blessed with an amazing family that cooks vegan as well. Every year there is an amazing table of vegan food for my husband and me and just like many other plant-based foodies I love to make a full plate of dinner with a lot of different side dishes and starters.
If you are going to cook yourself this holiday season, I’m going to try to help you with that today. In the month December I will of course share some delicious new holiday recipes too, but today I’m sharing a recap of all the yummy appetizers, snacks, sides, salads, soups and desserts.
32 Vegan Plant Based Holiday Recipes – from appetizers and breakfasts to sides, salads, soups, snacks and desserts, I got you covered for the most wonderful time of the year!
In no particular order – have fun browsing through more than 30 recipes!
Persian Eggplant Dip
Pistachio Ice Cream